Meet my Mentor – Mr. Askander Mirza. ExtraOrdinary Speaker.


Meet my Mentor at and President of the Garden City Toastmasters International
Mr. Askander Mirza.

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Corporate Trainer, NLP practitioner, Leadership coach, Distinguished Toastmaster, Public Speaker,
Life Coach
Mr. Mirza came to our Toast masters club to deliver an Educational Speech. Impressed, I went to meet him next
week He readily agreed to Mentor me as I explained that as a Speaker I wanted to learn and practice on Voice
and Body Language. Next week, he pushed me to give an ‘Ice Breaker’ speech impromptu! The week after, he
asked my speech write up and returned as it was not as per his guidelines. Again, I went to club – without
rehearsing and he pushed me to the Stage and gave a Thumbs up – Meaning – Rock the Stage! And, I did. He
gave few tips and then some more and sent a WhatsApp about my energy levels and Voice lowering as also Time
management in Speeches. He is humble, Hyper-Active – “Walk the Talk and Talk the Talk” and the Soul, Spirit,
Body, Mind of the Club. He is simple, humble and has a habit of Formal Attire, which he has inherited from his
beloved father – as he once told us, when the HyperCurios of the club asked him this question.
He has a Competitive spirit which I still at Peak. He participates in the Contests as also mentors, coaches new,
upcoming speakers including Aged speakers like me who are keen” Erudite” learners like him.
This is the First and the oldest Toastmasters club of Bangalore and he grapples with multiple issues without even
a frown on his smiling face and that is his speciality. As an Evaluator – he is inspiring yet Direct and clear in his
Feedback to speakers. He knows and shares that his club has highest number of Distinguished ‘toastmasters and
the Best in Class Speech Evaluators in the Bangalore town.
When I told him about my Blog and whether he would like to be interviewed – He readily agreed.
Here are some of the answers:

  1. What motivated you to become what you ARE today?
    The Quest for knowledge. In my job and my business I’d rarely come across people of knowledge or Erudite . That left me ever thirsty to associate myself with knowledgeable people, to be in Company of educated people and the search ended when I found Toastmasters.

 
2. What is the greatest joy you get from what you do?
The Joy of sharing. When you share the knowledge you have, when you help
someone in whatever manner , when you impart knowledge to someone else, the
joy , the satisfaction you get is better experienced.
3. What do your fans mean to you?
They mean everything to me. I gives immense pleasure to know that there are
people out there who recognise you, who value you, who place you in high
esteem. In this materialistic world it is definitely appreciable that there are people
who really appreciate your knowledge and experience, who value you for your
asset of knowledge rather than the assets of real estate or money.
4. What are you working on next?
I am working on to write a book on how to tackle day to day problems, to prevent
tension from building up, how to stop bad experiences and failures play on your
mind, to live in present and to plan for future.
5. Who are your favourite authors?
Dale Carnegie, Charles Dickens, Leo Tolstoy, Agatha Christie, Jane Austin, Chetan
Bhagat, Gabriel Garcia, Jibran, Bernad Shaw, Vikram Seth, R K Narayan, Ruskin
Bond, Prem Chand, Shaikh Saadi, Razia Bhat, James Hadley Chase & many more.
6. What inspires you to get out of bed each day?
The morning prayer and pre-morning prayers. I wake up at 4 am most of the days,
sometimes 5 am.
7. When you're not working, how do you spend your time?
Reading books. Watching TV and corresponding on email, face book etc.
8. Do you have some work and rest related non-negotiable rules?

When I am working I don’t like anyone or anything to disturb me. I am fully
dedicated and nothing can deviate me from my work.
I hit the bed before 10 pm and don’t pick up calls after that.
9. How do you discover the authors you read?
I opt for some popular authors. When it comes to new authors I prefer reading the
review of their books before reading the book itself. And sometimes by word of
mouth.
10. Do you remember the first assignment you ever did?
I would like to tell about my first speech rather than my professional experience as
an Engineer. My First Speech called the “ Ice Breaker” in Toastmasters parlance
was delivered in mid 2007 for which I got the Best Speaker Award at my Club.
Before that my Mentor made me deliver the speech in front of him many times, and
after lot of trial and error , corrections and improvements he gave me the signal to
deliver my first speech. Post that there is no looking back.
11. What is your working process?
While working I am opposite of procrastination. I do today what I have to do
tomorrow. I always meet my targets before time. I realise my team finds it difficult
to keep pace with me. In such situations I try to be little flexible.
12. What is your unique Work Style?
No short cuts. I sincerely do what I have to do and hope for the best results.
13. Do you remember the first story you ever read, and the impact it had on you?
Cannot be specific about the first. In our times the stories were heard from elders
rather than read. My father told a story about a scorpion and a tortoise whose
lesson was to not to trust again the person who has harmed you.
14. What is your approach and how do you Plan the Finishing touches to the work?
I divide my work in parts. Tackle one at a time. Integrate the work. Review. If
necessary reorganise it. The finishing touches are by using suitable words,
phrases and idioms wherever possible.
15. What are your five favourite books, and why?
How to win friends and Influence people, Sapiens, Three Thousand Stitches,
Yadoon ki Baraat, Nostradamus, Vulture is a patient bird, Discovery of India, My
Journey, Positive Attitude and many more.
16. What do you read for pleasure?
Short stories .
17. What is your e-reading device of choice?
Laptop
18. Please describe your desk.
A ‘S’ type chair, a small table arranged in a way that the light falls on the book
from my back. A note pad, some pens.
19. Where did you grow up, and did this influence your business, If Yes – How?
I grew up in the city of Mysore. Most of the time my father would take me along. He
was an erudite. He would have long discussions with his friends on topics like
history, religion, literature , psychology etc. That way I had lot of knowledge at a
very young age. Heard names like Frued, Shakespeare, Milton, Chalukya, Jesus,
Ben Hur, Ashoka, Buddha , Bose, Churchill, Hitler, Bernard Shaw etc at an age
when children would hardly know the names of their teachers.
I started my business in Mysore but was not so successful as Mysore is not a
good place for business.
20. When did you first started what you do?
I started my business in Mysore. Was not so successful. Went to Middle East and
started my fabrication and machineries business there. Initially it was tough. Later
on I became highly successful thanks to my technical knowledge , completing
projects before time and giving high quality at the same time. My habit of doing
tomorrow’s work today really worked and also perfect planning.

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Alex Markman’s ‘Twins Days’: A Festival of Twins in Twinsburg, Ohio – The Atlantic


via Alex Markman’s ‘Twins Days’: A Festival of Twins in Twinsburg, Ohio – The Atlantic

Our Rude Onion Love


By Z-Jay’s Band A Love Song For Edie – Funny Song 🙂

This one’s for you Lord Pondicherry!

My love for you is like the most rude onion,
Your face reminds me of intelligent spiders,
Together, we are like muffins and pepper.

Oh darling Edie,
My rude onion,
My intelligent carrot,
The perfect companion to my muffins soul.

Roses are red,
Oceans are blue,
I like sand beneath her feet,
But not as much as I love acting with you!

Oh darling Edie,
Your hairs are like funny petals on a autumn day,
You’re like the most brave politician to ever walk The High Street.

Your intelligent spider face,
Your pepper soul,
Your funny hairs,
Your brave politician being…

How could I look at another when our rude onion love is so strong?

I love you Lord Pondicherry!

Auto Praise for Our Rude Onion Love

“Can you feel the love tonight? I certainly can. Edie is so lucky to feature in a song like this.”
– DJ Smooth, Awesome Tunes Magazine
“‘Comparing love to a rude onion is beautiful – just beautiful!”
– Little Max, The Pop Pop Channel
“Intelligent spiders? Seriously? Pass me a bucket. I can’t deal with this level of blurgh.”
– A Web User With Lots of Opinions
“This song talks to me. I too have a pepper soul.”
– Dan Gloop Jr, Facebook

Did you know… And a Magnificent story


Did you know…

… that today is the Home Improvement Birthday? In 1991, the TV comedy “Home Improvement” premiered on ABC-TV. Celebrate Tim the Toolman Taylor as you do some work on your own house!

~~~

Today’s Inspirational Quote:

“If you want your life to be a magnificent story, then begin by realizing that you are the author. And everyday you have the opportunity to write a new page.”

— Mark Houlahan

Branding led by HR KATHA – STORies and Katha Kahani way – very interesting


Home New Features People Special Invitation Know Reach Events Resources Hr Jobs
In a multicultural setup, the Company has managed to ensure that the entire workforce imbibes the same values, in all aspects of work, which has also resulted in their longer innings.
Cognizant shows the way with ‘skills premium pay’
The Company offers its digitally up-to-date resources generous remunerations, based on their expertise.
Falling rupee brings down international packages at IIM Ahmedabad
Domestic offers have seen a considerable rise, with the highest annual package offered being Rs 72 lakh.
PepsiCo goes ‘location-free’ to retain talent
Even local employees can take on global functions without moving out of the country

From My fav Newsletter – Ladders. Starbucks Hacks- very interesting.


LIFE

13 Starbucks hacks you need to know

Admit it — you’re low-key obsessed with Starbucks. Starbucks is not just a restaurant — it’s a lifestyle. We wait year round for the infamous PSL (being labeled “basic,” be damned), know it’s time for Christmas when they start serving Gingerbread Lattes from Christmas cups, and look forward to summer with fruity, refreshing, and Insta-worthy iced teas.

But it can be a pretty expensive obsession to have! With typical menu drinks costing about $3-$7, plus whatever add-ins you prefer, it can add up (especially if it’s a daily occurence!). However — it doesn’t have to be that way. It’s worth looking into how to get more bang for our (Star)buck, and how many options the trusty coffee chain and cafe really can offer us. Read on for the hacks that will save you time, money, and calories at Starbucks.

1. Don’t limit yourself to what’s on the menu

In fact, the most expert Starbucks-frequenters rarely order off the menu, to get their favorite drinks and to save money! Check out the secret menu (yes, it really does exist!) or try these secret menu drink concoctions that are all $3, and never pay $5 for a coffee again! If you prefer lattes, order the cafe misto, which tastes the same (half coffee, half milk), but is significantly cheaper (and will save you calories!). More of a tea drinker? A chai latte misto is half steamed milk and half brewed chai tea, saving you money and sugar (you can also just order a hot chai tea with steamed milk if the terminology weirds you out, and save about $2).

2. Make your own drinks for a cheaper price

Iced lattes are one of the most satisfying and refreshing drinks, but can get pricey, especially if you prefer them in Venti size instead of the Tall (don’t we all on Monday mornings?). Instead of ordering a latte, order a triple espresso over ice, in a Venti cup (with room for milk), and then go to the condiments area to fill up your coffee with milk, which makes an iced latte, but for a fraction of the cost. If you prefer your lattes hot, you can also order a Tall coffee with steamed milk (still cheaper than a latte!), or a Tall hot coffee in a Grande cup, and fill up on the milk at the condiments station — a Grande latte for the price of a Tall coffee!

3. Never pay full price for two drinks during the same trip, again

Spend a lot of workdays or meetings at Starbucks where you stay for hours and get multiple drinks? Or maybe just one cup of coffee for you doesn’t cut it? Anytime throughout the day (and in any size — Tall, Grande, or Venti), refill your cup with brewed coffee or tea for just 5o cents. Just know that “refills” only count as iced or hot coffee and iced or hot tea (but remember the tricks above to turn it into a latte!). Also an insider tip: you can get a 50 cent refill with coffee or tea, even if your original drink was not just brewed coffee or tea. So feel free to fill up on a Pumpkin Spice Latte and get a 50 cent extra pick-me-up of tea before you leave!

4. Bring your own cup

Not only will you be saving the planet, one coffee cup and plastic straw at a time, but you’ll also save 10 cents on your drink whenever you bring your own tumbler, cup, or mug. We love using an ever-so-chic mason jar with a lid, or — funny you should mention it — Starbucks has amazing reusable cups of their own. We love this one, this one, and this one.

5. Sign up for Rewards

Normally I detest rewards programs at restaurants and stores — it’s just more spam emails and I probably spend more money than I save (it’s hard to resist a 30% sale or free pastry with purchase of drink). But at Starbucks, it is a must (and with no cons)! First of all, it’s free to sign up (did that convince you enough?), and besides just having a ton of perks for being a reward member (hello, free birthday drink!), you also earn points for a number of things, like purchasing anything in store and certain Starbucks items in grocery stores, that can be used for free food and drinks. Did we mention that it’s free?

6. Don’t buy a water bottle!

Never pay $3 for the plastic water bottle in the Starbucks fridge; just ask for a Venti iced water! You don’t have to worry about the water not being clean — Starbucks triple-filters their water and ice, so you know it’s as clean as possible and you could save some serious money. For an environmentally friendly option, you can also bring your own reusable bottle and ask Starbucks to fill it with water and ice, for free.

7. Order a French Press Pot of coffee

Going with friends or know you’ll want a few cups during your day at Starbucks? Order a French Press pot of coffee instead of individual cups. Each pot serves a few cups of coffee, but will be cheaper than buying each cup individually. Enjoy a pot with your friends, or get a serious caffeine buzz on your own (sometimes, we just need it!).

8. Get the most out of your iced drink

If you’re getting an iced tea, ask for “no water.” Iced teas are typically watered down from the original pitcher into your cup, so asking for no water will make the brew stronger. You can also ask for “light ice” (unless you prefer lots of ice). Ice is usually filled up much more than is necessary to keep the drink cold, limiting the volume of space the barista can fill the cup up with your favorite coffee drink or tea. Having light ice will give you more bang for your buck because you’ll be getting more of your drink, while still keeping it nice and cold.

9. Be specific about your syrup

I love the occasional PSL or Vanilla Latte as much as the next girl, but did you know that a Tall with sweetener has three pumps of syrup, a Grande has four pumps, and a Venti has five or six pumps? Just one pump is about 20 calories and 5 grams of sugar… are you keeping up with this math? That means just a Tall has 15 grams of sugar in the syrup alone. I don’t even want to think about how much is in a Venti! Asking for either one or two pumps per drink still gives the same flavor (we need that pumpkin spice!!) and sweetens up your drink, but if you order a Grande Vanilla Latte with two pumps vanilla syrup, you’d be saving 40 calories and 10 grams of sugar, for not much difference in taste.

10. Ask for a sample so you never get a drink you dislike again!

I don’t know about you, but I usually stick to the usual iced coffee, just so I don’t risk getting a drink that I end up not liking. But oh the possibilities out there in the Starbucks universe! Unless the store is super busy, the barista should be totally fine getting you a sample of a certain brew or drink, if you’re unsure whether or not you’d like it.

11. Know all the sizes

Thought “Tall” was the smallest? Think again — “Short” is an 8oz size (“Tall” is 12oz), which clarifies that age-old confusion that “Tall” was the smallest size, when it counterintuitively sounds like the largest — it’s because “Short” is the size smaller. Clears up a lot, doesn’t it? If you’re in the mood for a small drink, Short is cheaper than a Tall. The “Short” cappuccino has the same amount of espresso as the “Tall,” so if caffeine is your goal, opt for the cheaper options.

12. Are you and a friend both getting a Frappucino? Get one Venti!

A Venti size of your favorite sweet iced drink is about 24oz, while a Tall is 12oz. However, a Venti frappe is significantly cheaper than two Tall frappes would be (about $4 less, precisely). So instead of getting two, order the Venti size and ask for two Tall cups. Divide accordingly, and enjoy your frappucino with your friend, knowing you both saved money.

13. No time to wait in line? Order through your cell phone!

Using the Starbucks Mobile app, you can order ahead of time, and just go pick it up. No more waiting in long lines for your coffee! We’re busy women — we have much more important things to do.

This article was originally published on The Everygirl.com.