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Vegetarian baked fried rice – ABC Life

/ Dhananjay Parkhe

Vegetarian baked fried rice ABC Life / Hetty McKinnonPREP TIME0:15COOK TIME0:25SKILL LEVELLowSERVES4-6 Leftover rice and raw veggies are key ingredients of this easy meal.(ABC Life: Hetty McKinnon) Share Sometime last year, I started making fried rice on a baking tray. And while a tray will never replace my wok, somehow this pared-back method of preparing fried rice … Continue reading Vegetarian baked fried rice – ABC Life

MAX Burgers: Creating the World’s First “Climate Positive” Menu | Sweden, Norway, Denmark, Poland | UNFCCC

/ Dhananjay Parkhe

MAX Burgers: Creating the World’s First “Climate Positive” Menu | Sweden, Norway, Denmark, Poland  Lighthouse Activity 2019Credit: Max BurgersLighthouse Activity 2019Credit: Max BurgersLighthouse Activity 2019Credit: Max BurgersLighthouse Activity 2019 Summary The Swedish restaurant chain, Max Burgers, launched the world’s first “climate positive” menu in June 2018. Climate positive is defined as “removing more climate gases than the … Continue reading MAX Burgers: Creating the World’s First “Climate Positive” Menu | Sweden, Norway, Denmark, Poland | UNFCCC

Sunday Best Fruit Salad Recipe | Allrecipes

/ Dhananjay Parkhe / 1 Comment

Sunday Best Fruit Salad Rating: 4.52 stars 406 Ratings299 Reviews34 Photos This is a wonderful and easy fruit salad that is also pretty for special occasions or holidays.By Pattie PriceSavePinPrintShare Gallery Watch Recipe Summary Prep:20 minsAdditional:25 minsTotal:45 minsServings:8Yield:6 to 8 servingsNutrition Info Ingredients Decrease Serving8Increase ServingAdjustOriginal recipe yields 8 servingsIngredient Checklist 1 (20 ounce) can pineapple … Continue reading Sunday Best Fruit Salad Recipe | Allrecipes

Quick and Easy Vegetable Soup Recipe | Allrecipes

/ Dhananjay Parkhe

Quick and Easy Vegetable Soup Rating: 4.65 stars 520 Ratings398 Reviews63 Photos A low calorie, but filling, tomato-based vegetable soup. I use fresh vegetables when in season, frozen or canned in winter.By Anne VackrinosSavePinPrintShare Gallery Watch Recipe Summary Servings:6Yield:6 servingsNutrition Info Ingredients Decrease Serving6Increase ServingAdjustOriginal recipe yields 6 servingsIngredient Checklist 1 (14 ounce) can chicken broth1 … Continue reading Quick and Easy Vegetable Soup Recipe | Allrecipes

Seth Godin Newsletter

/ Dhananjay Parkhe

Date certain One of the most expensive things a service business or freelancer can do is promise that work will be done by a certain day. Which is something we need to do, of course, but we should charge appropriately. “It’ll be done soon,” should be way cheaper than, “It’ll be done at exactly 11 … Continue reading Seth Godin Newsletter

What Is Millet? Nutrition, Benefits, and More

/ dhanparke

via What Is Millet? Nutrition, Benefits, and More What Is Millet? Nutrition, Benefits, and More Basics Nutrients Benefits Downsides Preparation Bottom line If you buy something through a link on this page, we may earn a small commission. How this works. Millet is a cereal grain that belongs to the Poaceae family, commonly known as the grass family … Continue reading What Is Millet? Nutrition, Benefits, and More

All recipes Newsletter

/ Dhananjay Parkhe

30 Easy Baking Recipes With 5 Ingredients or Less Sometimes, you just want a weekend baking project that's quick and stress-free. See More 5-Ingredient Dinner Mushroom Pork Chops  "I finally found the recipe that produces tender pork chops!" - Diana S. Our Favorite New Recipes This Week Bean and Cheese Toasterdilla No need to heat up the … Continue reading All recipes Newsletter

What’s Cooking – allrecipes newsletter

/ Dhananjay Parkhe

How to Bake Potatoes Five Easy Ways Baked potatoes take your usual dinner and make it special. No matter how pinched for time you are, you can still get loaded potato on the plate.  See More » English Baked Potatoes Slow Cooker Baked Potatoes  Alfredo and Cheese Stuffed Potatoes Wine Baked Potato Creamy Twice-Baked Potatoes Garlic Baked Potato … Continue reading What’s Cooking – allrecipes newsletter

Gastro Obscura Newsletter I like

/ Dhananjay Parkhe

Oatmeal Full of Bowl During the 1920s and 1930s, ubiquitous household goods, such as bags of flour and canisters of tea, included unusual trinkets. “Depression glass” was so cheap to produce that heavy-hitting companies of the time gave them away in their products. The practice wasn’t relegated to home goods, either. READ MORE Wordless Recipes … Continue reading Gastro Obscura Newsletter I like

What’s Cooking Newsletter

/ Dhananjay Parkhe

Make a large head last and last. Get the Magazine Here's How to Store Cabbage So It Lasts Longer Cabbage is a go-to comfort ingredient, but seeing the large heads at the store can be intimidating. Luckily you can use one head for multiple recipes and store the rest with these tips.  See More » German Pork Chops and … Continue reading What’s Cooking Newsletter

COVID-19 via PNUTs Newsletter

/ Dhananjay Parkhe

COVID-19 Complex systems science allows us to see new paths forward (Aeon) Viruses have big impacts on ecology and evolution as well as human health (Economist, $) ‘I’m Only One Human Being’: Parents Brace for a Go-It-Alone School Year (NYT) Federal judge halts Betsy DeVos’s controversial rule sending coronavirus aid to private schools (WaPo) Covid in the Classroom? Shhh. … Continue reading COVID-19 via PNUTs Newsletter

Seth Godin newsletter

/ Dhananjay Parkhe

From education to learning Education is the hustle for a credential. It exchanges compliance for certification. An institution can educate you. Learning can’t be done to you. It is a choice and it requires active participation, not simple adherence to metrics. Learning is the only place to find resilience, possibility and contribution, because learning is … Continue reading Seth Godin newsletter

Mixed Nuts via PNUTs Newsletter I like

/ Dhananjay Parkhe

Playing God With Mosquitoes  (Joe Raedle via Getty Images) In 2021, 750 million genetically modified (GM) mosquitoes are set to be released in the Florida Keys and a string of surrounding islands. The Environmental Protection Agency granted permission in May to the British-based but US-operated company, Oxitec, to produce the genetically engineered, male Aedes aegypti mosquitoes, known … Continue reading Mixed Nuts via PNUTs Newsletter I like